Bakers, it’s almost time…
… for the third annual Farmington Farmers Market Apple Dessert Bake-Off! October 10 is the date, so we’re a few weeks away. But it’s never too early to start looking through recipes, doing a run-through or two and tasting-tasting-tasting!
The Bake-Off debuted in 2024 as one of several special events the Market added to celebrate Farmington’s Bicentennial Birthday. Apples were a natural pick – they’ve always been an important crop in this area. And a dessert bake-off – with more than pies – perfectly demonstrates their versatility.
Click here for more details on this year’s Bake-Off. And check back for any updates. We can’t wait to see what our bakers bring!
The Market’s Walkabouts will stroll over to Kitchen Creations at 10 a.m. this Saturday for a Bake-Off preview. Meet at the Market’s west entrance a few minutes before 10.
We are an award-winning market and a trusted source of healthy, local and sustainable produce. We offer a vibrant marketplace with music and special programs that create a nourishing community connection. We are open rain or shine or snow from 9 a.m. to 2 p.m. Saturdays through November 7, at the Sundquist Pavilion at 33113 Grand River Ave. in downtown Farmington.
Coming to the September 19 Market
The Vines
Kapnick Orchards
U.P. Pasties
Click for complete list
Music at Saturday’s Market
Bob Skon
9 a.m.-2 p.m.
Saturday is Judgment Day
The sweet story of the Farmers Market’s Chocolate Chipped Bakery
Mary and Derek O’Connor knew they had a great product – a perfect chocolate chip cookie – but how could they turn it into a brick and mortar business?
Read their story here.
